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Old 01-12-07, 12:52 PM   #1   |  Link


LugNutX
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Applying butter with Stir Crazy?

For those that own a Stir Crazy - do you actually use the butter well to slowly drizzle topping onto the corn as it pops, or do you usually do this step afterwards? I don't have a butter dispenser, so I'm trying to decide which way would be easier...

Thanks!
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Old 01-12-07, 05:54 PM   #2   |  Link
PamW
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No. Don't add the butter that way. The popcorn needs to dry out before you add the butter. Try getting a "Hot Topper" (found on eBay) to melt and dispense the butter. A lot of forum members have used this method. Another one is to get a baby bottle warmer (kind of an electric blanket bottle wrap that plugs in) with a ketchup/mustard squeeze bottle with the butter in it.
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Old 01-14-07, 10:10 AM   #3   |  Link
Robbo
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I just nuke the butter in a small bowl in the microwave at half power for 20-30 seconds and then pour it on the popcorn.
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Old 01-14-07, 06:55 PM   #4   |  Link
MidLife
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I put buttery topping in a condiment squeeze bottle. Just nuke it a little and shake it whenever I want to use it. Just squeeze over the popcorn
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Old 01-15-07, 02:26 PM   #5   |  Link
LugNutX
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Great ideas, thanks for the help!
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Old 01-15-07, 11:24 PM   #6   |  Link
raouliii
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Quote:
Originally Posted by PamW
No. Don't add the butter that way. The popcorn needs to dry out before you add the butter. Try getting a "Hot Topper" (found on eBay) to melt and dispense the butter. A lot of forum members have used this method. Another one is to get a baby bottle warmer (kind of an electric blanket bottle wrap that plugs in) with a ketchup/mustard squeeze bottle with the butter in it.
I love my hot topper!
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