Quote:
Originally Posted by gurkey 
The Reon HQV has been especially designed for use without a heat sink, as stated by the manufacturer, because of customer demand.
Unfortunately the heat generated must still go somewhere, in this case to the neighboring components. The temperatures reached stays at around 140°F / 60°C in the closest surroundings of the chip, if installed to manufacturers instructions (may go even higher in closed or restricted cabinet space) but this rather high temperature causes quite a derating of the lifetime span of the electrolytic capacitors (specified for 185°F / 85°C) used. Thus the HDMI board often failes right at or after the end of the warranty period (!)
Forced cooling will prolong the lifetime of those components as does the exchange of these components with ones which have a specified higher temperature rating (221°F / 105°C).

The Reon HQV has been especially designed for use without a heat sink, as stated by the manufacturer, because of customer demand.
Unfortunately the heat generated must still go somewhere, in this case to the neighboring components. The temperatures reached stays at around 140°F / 60°C in the closest surroundings of the chip, if installed to manufacturers instructions (may go even higher in closed or restricted cabinet space) but this rather high temperature causes quite a derating of the lifetime span of the electrolytic capacitors (specified for 185°F / 85°C) used. Thus the HDMI board often failes right at or after the end of the warranty period (!)

Forced cooling will prolong the lifetime of those components as does the exchange of these components with ones which have a specified higher temperature rating (221°F / 105°C).
do you happen to know if the replacement boards are any more robust than the original units?
ie...has anyone had an HDMI board go out twice?
As I said before..I have had two 875's that both had HDMI board issues that were replaced under Onkyo warranty
Now...the 905 I bought a couple of weeks ago will likely receive the same repair
Warren


















